Today's recipe is another "childhood" favorite! I would like to share my Grandma Ruth's Baked Apples recipe. I can remember my grandmother making this for almost every family dinner we had for years and years. Actually, anytime I see baked apples it makes me think of her and dinners with her. She always made them because she knew how much I loved them (she would tell me that!) Grandma Ruth does not cook that much anymore, but she has passed down this recipe that I will always treasure.
Grandma's Baked Apples
1 can sliced apples
1/2 cup sugar (brown and white mixed)
1 tbsp cinnamon
1/2 stick butter
1 tbsp flour
melt the above and then add apples. cook slowly until tender, stirring occasionally.
PS. I have taken this and doubled it and used the mixture to make apple pie and my family loved it!
Friday, November 13, 2009
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